Mother tired of a similar menu and pressured about what else to cook? Or burdened seeking references to delicious Easy Traditional Irish Shepherd's Pie recipes? Well, discover delicious Easy Traditional Irish Shepherd's Pie recipes in simple terms here and likewise discover recipes for different daily cooking menus.
Before you begin cooking this scrumptious Easy Traditional Irish Shepherd's Pie recipes, examine the article about Healthy Food for Arthritis Sufferers, Successfully Reducing Symptoms below. Because this article is a natural lifestyles guidelines which are very useful for all of us.
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Hopefully the object concerning the guidelines for natural residing above adds and opens perception for moms about the value of organic living. Now's the time to come to the easy traditional irish shepherd's pie recipe that you've got been ready for. To cook easy traditional irish shepherd's pie you need 5 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to prepare Easy Traditional Irish Shepherd's Pie:
- Use of ground meat of your choosing.
- Provide of Small Onion, diced.
- Take of Frozen Peas and Carrots, thawed.
- You need of Ground Black Pepper.
- Prepare of servings of Instant Mashed Potatoes.
Instructions to make Easy Traditional Irish Shepherd's Pie:
- Place the ground meat and onion into a pot over medium heat. Cook the two of them until they both have been browned. Usually about 10 minutes..
- Add the Peas & Carrots to the pot. Stir together, adding the pepper to the mix as well. Cook together for another 5 to 10 minutes..
- When the meat mixture is complete, place into a either a pie or cake pan, about 9 inches. Set to the side. Usually, you can use two pans..
- Prepare the mashed potatoes as directed on the box. When it is done, put the mashed potatoes on top of the meat mixture. Spread evenly across the top..
- Turn the Broiler on in your oven. Put the two pans into the oven. Cook for 10 minutes. Check here to see if the topping is to your liking. Everything is basically cooked, so you are just browning the top of the mashed potatoes. I will usually add another 5 to 10 minutes.
- Enjoy!.
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