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Hopefully the object about the tips for healthy residing above adds and opens insight for mothers concerning the significance of natural living. Now could be the time to come to the pesto chicken with feta and olives (keto) recipe that you have been waiting for. You can cook pesto chicken with feta and olives (keto) using 8 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Pesto Chicken with Feta and Olives (Keto):
- You need 1 1/2 lbs of Boneless, skinless chicken breasts.
- Get To taste of Salt and pepper.
- Take 2 Tbsp. of Butter or coconut oil.
- Prepare 5 Tbsp. of Red or green pesto.
- You need 1 1/4 C. of Heavy cream.
- Get 3 oz. of Pitted olives.
- Provide 5 oz. of Feta cheese.
- You need 1 clove of garlic, minced.
Steps to make Pesto Chicken with Feta and Olives (Keto):
- Preheat oven to 400° F..
- Cut chicken breasts into bite size pieces, season with salt and pepper..
- Heat butter or oil in a large skillet over medium-high heat. Fry until golden brown..
- Mix pesto and heavy cream in a bowl..
- Place fried chicken pieces into a large baking dish. Add garlic, olives, feta and pesto/cream mixture. Stir to combine..
- Bake in oven 20-30 minutes until bubbly and lightly browned around edges..
We slathered it on grilled chicken with cauliflower To add even more flavor to this dish, keep the Greek vibe going by adding olives or mushrooms to your. Tender chicken breasts filled with pockets of creamy spinach and feta, topped with browned and melty cheese. This is a great keto recipe for lunch boxes. Simply slice, refrigerate and take to work with a serving of crispy greens drizzled with high-fat keto dressing or olive oil and lemon juice. There's more to this pasta dish than just chicken, olives, and feta.
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