Mother tired of an analogous menu and pressured about what else to cook? Or pressured looking for references to scrumptious Sautéd baby bok choy with tomatoes recipes? Well, uncover delicious Sautéd baby bok choy with tomatoes recipes in simple terms right here and likewise discover recipes for different day-by-day cooking menus.
Before you begin cooking this delicious Sautéd baby bok choy with tomatoes recipes, read the article about Benefits of Cashew Nuts for Health, Can Increase Immunity.
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Hopefully the thing about the tips for healthy dwelling above adds and opens perception for mothers concerning the value of healthy living. Now could be the time to come to the sautéd baby bok choy with tomatoes recipe that you've got been ready for. You can have sautéd baby bok choy with tomatoes using 5 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Sautéd baby bok choy with tomatoes:
- Prepare 2 bunches of organic baby bok choy.
- Use 1 of large organic vine ripen tomato.
- Use 1 of garlic clove.
- You need 2 Tsp of olive oil.
- Use to taste of Salt.
Steps to make Sautéd baby bok choy with tomatoes:
- Slice bok choy into inch long length after washing. Dice tomato into large cubes..
- Sauté minced garlic in olive oil until aromatic. Add sliced bok choy and tomatoes. Sauté until tomato leaching out red juice..
- Season it with salt or fish sauce. Serve it with porridge or as a side dish for brown rice..
This Filipino bok choy recipe is simple and delicious. Heat the pan and put-in the cooking oil. Sauté the garlic, onion, and tomato. Put-in the fish sauce and ground. Baby bok choy has become more widely available to U.
Quite easy is not it to give this Sautéd baby bok choy with tomatoes recipe. Share with friends. Thank you for touring my blog. Regards.