How to Cook Spicy Meat and Potato Pie (Pastel de Papas)

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Meat and Potato Pie (Pastel de Papas)

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Hopefully the object concerning the tips for natural living above adds and opens perception for mothers concerning the significance of healthy living. Now is the time to come back to the meat and potato pie (pastel de papas) recipe that you've got been ready for. To cook meat and potato pie (pastel de papas) you only need 19 ingredients and 33 steps. Here is how you do it.

The ingredients needed to prepare Meat and Potato Pie (Pastel de Papas):

  1. Get of Potato puree:.
  2. Get of white potatoes.
  3. Use of butter (4 oz.) (room temperature).
  4. Provide of Salt and pepper (to taste).
  5. Get of milk (room temperature).
  6. You need of nutmeg.
  7. Use of egg yolks.
  8. You need of egg.
  9. Use of Meat Filling:.
  10. Use of ground beef.
  11. Provide of big onions chopped.
  12. Prepare of big red bell pepper chopped.
  13. Get of garlic cloves chopped.
  14. Get of paprika.
  15. You need of ground cumin.
  16. Get of cayenne pepper.
  17. Get of beef bouillon.
  18. Provide of crushed tomatoes.
  19. Get of boiled eggs chopped.

Instructions to make Meat and Potato Pie (Pastel de Papas):

  1. Potato puree ingredients:.
  2. Preparation:.
  3. Peel the potatoes, wash and cut in fourths.
  4. In a cacerole put water, potatoes and salt, cook it in high temperature until boils, lower the heat and let it simmer for 15 minutes or until tender, put the potatoes in a colander to drain the water.
  5. Place it in a large bowl.
  6. Add butter.
  7. Mash the potatoes until you achieve the consistency of a puree.
  8. Add salt and pepper to taste, mix.
  9. Add milk, mix.
  10. Add nutmeg.
  11. Eggs.
  12. Mix well, set a side.
  13. Meat Filling ingredients:.
  14. Preparation:.
  15. In a small pot, boil the eggs, let it cool and chop, set a side.
  16. Put oil in a large skillet and heat it to a medium temperature.
  17. Add onions, red bell peppers and cook it until onions are translucent.
  18. Add garlic cloves cook it for 2 minutes.
  19. Add paprika, ground cumin, cayenne pepper.
  20. Beef bouillon cube (crush), mix well.
  21. Add the ground beef.
  22. Mix well, cook it for 10 minutes.
  23. Add the crushed tomatoes.
  24. Mix, cook it for 5 minutes, taste to adjust the salt.
  25. Mix the chopped eggs with the meat filling.
  26. To arrange the Pie:.
  27. Preheat the oven at 375 degrees fahrenheit.
  28. In an oven dish, sprayed with cooking oil.
  29. Lay 1 cm layer of potato mixture.
  30. Empty all the meat filling onto the potato layer, spread the mixture evenly.
  31. Cover it with another layer of potato, wich should be almost equal to the layer of beef filling.
  32. Make waves on the top of the potato layer with a fork so that it toasts a little.
  33. Place it in the oven and cook it for 30 minutes on bake and then 4 minutes on broil.

Quite easy isn't it to offer this Meat and Potato Pie (Pastel de Papas) recipe. Share with friends. Thanks for touring my blog. Regards.

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