Recipe: Delish Classic Crock-Pot Beef Stew

Mother tired of an analogous menu and burdened approximately what else to cook? Or burdened seeking references to delicious Classic Crock-Pot Beef Stew recipes? Well, find delicious Classic Crock-Pot Beef Stew recipes in simple terms right here and likewise find recipes for other day-by-day cooking menus.

Classic Crock-Pot Beef Stew

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Hopefully the object concerning the recommendations for natural living above provides and opens insight for mothers concerning the significance of healthy living. Now could be the time to return to the classic crock-pot beef stew recipe that you've got been ready for. You can have classic crock-pot beef stew using 12 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Classic Crock-Pot Beef Stew:

  1. You need of stewing beef.
  2. Take of med. russet potatoes (peeled and diced).
  3. You need of med. onion (diced).
  4. Use of garlic (crushed).
  5. Get of med. carrots (peeled and diced).
  6. Use of celery (chopped).
  7. Take of bay leaf.
  8. You need of beef bouillon.
  9. Provide of water.
  10. Use of flour.
  11. Provide of frozen peas.
  12. Get of salt & pepper.

Steps to make Classic Crock-Pot Beef Stew:

  1. Add everything, but peas to Crock-Pot..
  2. High: 6-7 hours, Low: 9-10.
  3. Add peas last 30-60 mins.

So today, I'm happy to report that I've (finally!) photographed my favorite one to. It wasn't a lot of snow, a dusting really that I buy pre-cut beef stew meat from the grocery store but you can of course cut up your own roast beef into cubes. This is a simple crock pot recipe that could go along with some cornbread or just a dinner roll. Beef stew is best cooked over low heat for a long period of time, making it a perfect candidate for crock pot cooking. Traditional beef stews are made from cuts of beef like chuck roast, but you can also make a slow-cooked beef stew using meatballs formed with ground beef.

Quite simple is not it to provide this Classic Crock-Pot Beef Stew recipe. Share with friends. Thanks for touring my blog. Regards.

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