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The ingredients needed to make Baby okra in tomato sauce - bamieh bi zeit:
- Prepare 1 kg of okra, frozen.
- Take 500 g of tomatoes, peeled and diced.
- You need 1 of large onion, cut into thin wedges.
- Get 2 teaspoons of tomato paste.
- You need 6 cloves of garlic, crushed.
- Use 2 tablespoons of fresh coriander, chopped.
- Take 1/4 cup of olive oil.
- Prepare 4 tablespoons of lemon juice.
- Prepare 1 tablespoon of salt.
Steps to make Baby okra in tomato sauce - bamieh bi zeit:
- In a skillet, fry the okra in 2 tablespoons of olive oil for about 10 min until they change in color..
- In a saucepan on medium fire, heat the remaining olive oil and add the onion, garlic, and coriander. Cook for 4-5 min then add in the okra..
- Dissolve the tomato paste in ½ cup of water then add it to the saucepan, along with the tomato dices and salt..
- Stir the ingredients and cover the pan. Cook on high heat for around 30 min or until the okra become soft..
- Let the okra cool then add the lemon juice. Serve with pita bread..
Be sure to monitor your liquid levels in the pot and add a bit of water if needed. Season with salt and freshly ground black pepper to taste and serve. Recipe Tags: Tomato; Reduce heat to a simmer. We like the okra quite tender and almost falling apart, but that is a matter of preference. Turn off the flame and add the squeezed lemon and mix.
Quite simple is not it to give this Baby okra in tomato sauce - bamieh bi zeit recipe. Share with friends. Thanks for traveling my blog. Regards.
