Mother bored with the same menu and stressed about what else to cook? Or pressured searching for references to delicious Ham and Beans with Potatoes and Cornbread recipes? Well, discover delicious Ham and Beans with Potatoes and Cornbread recipes in simple terms right here and also uncover recipes for different daily cooking menus.
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Hopefully the object about the tips for natural residing above provides and opens perception for moms about the significance of organic living. Now is the time to return to the ham and beans with potatoes and cornbread recipe that you have been waiting for. You can cook ham and beans with potatoes and cornbread using 13 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to prepare Ham and Beans with Potatoes and Cornbread:
- Take 1 of smoked Ham (or just use a ham steak).
- Get of Fresh Green Beans (as many as you want).
- Take of Red potatoes (not too many).
- Take 1 pack of smoked bacon (reserve the grease).
- Use 1 stick of butter (cut up).
- Get 1 of medium onion.
- Prepare 4 cloves of garlic.
- Take 2 of chicken bouillon cubes (crushed).
- Provide of Water (I used 2 bottled waters).
- You need of Garlic salt.
- Prepare of Black pepper.
- You need 1 tsp of white sugar.
- Get of Cornbread.
Instructions to make Ham and Beans with Potatoes and Cornbread:
- Go through your beans and cut off the ends and cut them the way you like then soak them in water.
- Cut up your ham the way you like your pieces reserving any you don't use including the bone in a Ziploc bag in the freezer.
- Set your oven to 400 degrees and place the whole pack of bacon on a baking sheet Cook it anywhere from 15-20 minutes depending on your oven and depending on the cut of the bacon.
- When done place bacon to drain and reserve the grease then start making your corn bread and put it in the oven (that is another recipe).
- Wash and scrub your potatoes and leave them whole or cut up if too big.
- Cut up onion and garlic and set aside and cut your bacon into tiny pieces for later.
- Pour the water out from your beans and add to the pot then add bacon grease and stir to coat them well with the grease.
- Then add your water, chicken bouillon cubes, onion, garlic, garlic salt, pepper and sugar to the pot.
- Then put in your ham and stir then add potatoes and butter then lock it up and set for 30 minutes on pressure cook.
- When done add bacon pieces and stir ENJOY πππ.
- Don't forget to take your corn bread out of the oven !! π.
- Cooks note* If you don't like your ham cooked anymore than it already is in the package then don't add it until the beans and potatoes are done then set to pressure cook for 3 minutes with the beans and potatoes after all a smoked ham is already cooked.
If I use ham hocks, I usually only add one or two slices of bacon for added flavor, just because I like. Southern Style brown beans with ham bone, and extra ham pieces slow cooked to perfection! Leftover beans with ham make the perfect addition to a pot of chili. Leftover chili makes the best Frito pies, chili dogs, chili cheese fries next to a big ol' burger. Serve with fresh, sliced tomatoes and corn bread for a great Southern meal.
Quite simple isn't it to offer this Ham and Beans with Potatoes and Cornbread recipe. Share with friends. Thank you for traveling my blog. Regards.