Recipe: Delicious Vegetables with thin coconut milk gravy (SAYUR BOBOR)

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Vegetables with thin coconut milk gravy (SAYUR BOBOR)

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Hopefully the item about the recommendations for healthy residing above adds and opens insight for moms in regards to the value of organic living. Now's the time to come back to the vegetables with thin coconut milk gravy (sayur bobor) recipe that you've got been ready for. To cook vegetables with thin coconut milk gravy (sayur bobor) you need 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to prepare Vegetables with thin coconut milk gravy (SAYUR BOBOR):

  1. You need 275 gr of spinach, pull leaves.
  2. Get 200 gr of papaya, cut lengthwise.
  3. You need 100 gr of bamboo shoots, sliced and boiled.
  4. Prepare 800 ml of coconut milk (from ½ pc coconuts).
  5. Get 500 ml of water.
  6. Prepare 4 of bay leaves.
  7. You need 2 cm of galangal, crushed.
  8. Get 1 stalk of lemongrass, crushed.
  9. Prepare 1/2 tbsp of salt.
  10. Use 1 tbsp of brown sugar.
  11. Take to taste of Salted fish.
  12. Use to taste of Rhombus rice cake.
  13. Prepare of GROUND SPICES.
  14. You need 7 pcs of shallot.
  15. Get 3 cloves of garlic.
  16. Prepare 1/2 tsp of coriander.
  17. Prepare 1 thumb of kencur.

Steps to make Vegetables with thin coconut milk gravy (SAYUR BOBOR):

  1. Cook water, ground spices, bay leaves, lemongrass and ginger to a boil until the smell is fragrant..
  2. Add the coconut milk, salt and brown sugar. Reduce the heat and simmer, stirring occasionally..
  3. Add papaya and bamboo shoots, boiled until half cooked..
  4. Add spinach, cook until done..
  5. Serve warm with rice or rhombus rice cake and salted fish..

This is a very different recipe, in which the gravy is made of coconut water and coconut meat, enhanced with a ginger-onion-green chilli paste. The fabulous flavour and texture of the gravy makes it a perfect home for assorted veggies like juicy beans and sweet carrots. Coconut milk adds richness and body, while the Thai red curry paste packs a convenient punch of flavor without needing to rely on a slew of different spices. Salmon with Coconut Milk and Lime Sauce step by step. Mixed Vegetables in Coconut Gravy,great combination of dry spices and coconut milk with mixed vegetables!.

Quite simple is not it to give this Vegetables with thin coconut milk gravy (SAYUR BOBOR) recipe. Share with friends. Thanks for touring my blog. Regards.

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