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Hopefully the object about the recommendations for natural living above adds and opens perception for moms in regards to the importance of healthy living. Now's the time to return to the pumpkin red lentil stew - baby good recipe that you've been ready for. You can have pumpkin red lentil stew - baby good using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to prepare Pumpkin red lentil stew - baby good:
- Get of Salt.
- Provide of Cooking oil.
- Take of Red lentil.
- Take of Anchovies.
- Take of Spinach.
- Use of Pumpkin.
- You need of Big onion.
- Prepare of Tomato.
Steps to make Pumpkin red lentil stew - baby good:
- Prep all your ingredients as below.
- Heat your wok and cooking oil then fry anchovies,big onion and tomato.leave it for 2-3m until fragrance..
- Then add in pumpkin,red lentil and abit if water.mixed well then leave it for 5m u til pumpkin and lentil soft n cook. Then add in spinach. And salt.done... it is delicious. And yummy perfect for your pasta sauce too..
Serve this Vegan Red Lentil Stew with some hearty bread (or pita like in the pictures) to make sure that you have complete proteins. This stew is basically this recipe customized with lamb and pumpkin and oh yes, I also used shallots instead of onions. I always enjoy my Moroccan lentils with plenty of harissa and make sure to make a big mess in my plate by It's so so good, I think I will make it again tomorrow. Moroccan Pumpkin & Chickpea Stew is filled with warm spices and heart healthy produce for a warm, cozy lunch or dinner! Raisins - raisins plump up when cooking and a slight sweetness, use golden or regular.
Quite simple isn't it to offer this Pumpkin red lentil stew - baby good recipe. Share with friends. Thanks for traveling my blog. Regards.