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Hopefully the thing in regards to the tips for healthy living above provides and opens perception for moms concerning the importance of healthy living. Now is the time to come back to the fillet mignon w/ kicker shrimp scalloped baby potatoes recipe that you've got been waiting for. You can cook fillet mignon w/ kicker shrimp scalloped baby potatoes using 23 ingredients and 12 steps. Here is how you do that.
The ingredients needed to prepare Fillet Mignon w/ Kicker Shrimp Scalloped Baby Potatoes:
- Take of Steak.
- Prepare of Fillet Mignon.
- Use of butter, unsalted.
- Use of Salt and Pepper to season.
- Take of Olive Oil.
- Prepare of Garlic.
- You need of Mint, to garnish.
- Provide of Scalloped Potatoes.
- Use of Idaho Baby Potatoes, peeled and thinly sliced.
- You need of Snap Green Beans.
- Prepare of Heavy Cream.
- You need of White Wine.
- Get of butter, unsalted.
- Use of Olive Oil.
- Get of Salt and pepper to season.
- Provide of lemon, juiced.
- Provide of Kicker Shrimp.
- Use of (16/20) Shrimp, peeled and deveined.
- Use of Salt.
- Use of Pepper.
- Provide of Cajun Seasoning.
- Get of Smoked Paprika.
- Take of Butter, unsalted.
Instructions to make Fillet Mignon w/ Kicker Shrimp Scalloped Baby Potatoes:
- In a sauce pan add enough water to cover the green beans and bring to a boil. Reduce heat until green beans are slightly soft and drain. Set aside..
- For the Scalloped Potatoes:.
- Pat dry and season with salt and pepper..
- In a skillet, bring to medium high heat with butter to foam. Toss in potatoes and sauté. Drizzle in olive oil and let continue to cook..
- Add in 3/4 of the heavy cream and continue to stir. As it thickens reduce heat to medium and add in white wine. Stir again and bring to a low heat..
- For the Shrimp and steak:.
- Pat down shrimp and steaks with paper towels. Combine shrimp seasoning and mix well in bowl. Add salt and pepper to the steaks..
- Bring two skillets to medium high heat. Add butter to one and olive oil to the other when hot evenly..
- With the one with butter, toss in shrimp and let cook about three minute and flip. Meanwhile, place the filets in the other with garlic and let sear for the same amount of time and flip. Toss in butter to baste the filets..
- Continue to let shrimp cook until nice and pink colored with seasonings, add to the scalloped potatoes and toss in green beans. Add the remaining heavy cream and stir in..
- Once the filets are seared to your liking after flipped (2min for rare, 3min mid rare, 4min medium, etc) remove from skillet and let rest equal amount of time..
- On a plate scoop out shrimp and potatoes and place on plate. Add green beans. (Roughly 5 shrimp and green beans each plate). Squeeze he on juice over shrimp and potatoes. Slice fillet in half and place on plate. Top with mint to garnish..
Learn how to cook filet mignon at home and get the best results like the top restaurants. Surprisingly easy with a quick sear then bake to get your perfect filet. Filet mignon is the tenderest cut of beef and only needs a little seasoning with coarse salt and pepper. Viande En Croute, Recette Porc, Rôti De Porc, Plat Sans Viande, Bonne Cuisine, Recette Sympa, Recettes De Cuisine, Fromage, Cuisiner. Filet mignon au lard fumé et pommes de terre au four (country potatoes).
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