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The ingredients needed to prepare Tadka Dal Cheela / Crepes / Pancakes:
- Prepare 2 tbsp. of chana dal (Bengal gram).
- Take 2 tbsp. of masoor dal (red lentils).
- Get 2 tbsp. of moong dal (split green gram).
- Prepare 2 tbsp. of urad dal (split black gram).
- Provide 2 tbsp. of tuvar dal (Pigeon pea lentil).
- Get 1 tsp. of ghee + 1 tsp. oil.
- Take 1/2 tsp. of cumin seeds.
- You need pinch of asafoetida.
- Take 1 of " ginger, grated.
- Take 2 of green chilies, chopped.
- Use handful of coriander leaves, finely chopped.
- You need to taste of salt.
- Get 1/2 tsp. of red chili flakes (opt).
- Take 1/2 tsp. of turmeric powder.
- Get 1/2 tsp. of cumin powder.
- Take 1/2 tsp. of coriander powder.
- You need of oil to shallow fry.
Steps to make Tadka Dal Cheela / Crepes / Pancakes:
- Soak the dals in sufficient water overnight. Grind with required quantity of water till smooth. Heat ghee and oil in a pan and temper with cumin seeds and asafoetida. Saute for a few seconds. Add the ginger and green chilies. Fry for a minute and switch off the flame. Pour this tempering over the ground dal batter. Add rest of the dry spices (except oil) and coriander leaves. Mix well..
- Adjust water accordingly. The batter should be of of pouring consistency. Keep aside for 15-20 minutes..
- Pour a ladleful of the batter on a hot tawa and spread into a circle with the back of the ladle. Drizzle some oil around the edges and over the cheela..
- Cook on one side for 2 minutes or till done before flipping it over to be cooked the other side. Transfer to a serving plate..
- Relish with any with any side dish, chutney, yoghurt or pickles..
A healthy, nutritious and protein packed breakfast to keep you going for the day. Cheela is also known as "crepes" they are very versatile - many different lentils can be used to make Cheela, a wide range of different vegetables can be used and. Punjabi Toor Dal Tadka and rice is the ultimate comfort food and it is made with basic ingredients found in every Indian home. Dal tadka is found on most restaurant menus and every Indian loves a home cooked dal. Punjabi Toor Dal Tadka Recipe is a very nutritious high protein lentil dish that is simple to prepare.
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