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The ingredients needed to make 🧑🏽🍳🧑🏼🍳 Crispy Vegetable Spring rolls Recipe • With Mushroom filling • Vegetarian Recipe:
- Use sheets of Spring roll.
- Take of Oyster mushroom.
- Get of Eryngii mushroom.
- You need of Shiitake mushroom.
- Prepare 2 pcs. of Coriander root.
- Get 3 cloves of garlic.
- Use 1/2 tbsp. of Black pepper corn.
- Take 1/2 tbsp. of Salt.
- Provide 1 tsp. of Sugar.
- Get 1 tbsp. of Soy sauce.
- Use of Spring onion.
- Provide leaves of Coriander.
- Use of 🟡 sauce.
- Prepare 125 ml. of Vinegar.
- Provide 2 tbsp. of Water.
- Prepare 110 g. of Sugar.
- Take 1/2 tsp. of Salt.
- Prepare of Cucumber.
- Use of Shallot.
- Use of Red chili.
Instructions to make 🧑🏽🍳🧑🏼🍳 Crispy Vegetable Spring rolls Recipe • With Mushroom filling • Vegetarian Recipe:
- Clean and cut 3 kinds of mushroom into roughly mince.
- Mince coriander root + Garlic + black pepper corn + salt together.
- Fry garlic + coriander root + black pepper with low heat until get aroma • add 3 kinds of mushroom fry until cooked add coriander leave & spring onion • let's mushroom filling cool • wrap with spring roll sheets.
- Fry mushroom spring roll with medium heat and keep moving for evenly color • cut cucumber • red chili • shallot for dipping sauce.
- Make sauce boil and reduce vinegar + water + salt + sugar and let sauce cool then add cucumber + shallot + chili.
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